The cuvee name ‘Lemon Krush’ diminishes how serious and complex, intriguing and generally fantastic this wine is, but I love the name anyway. A blend of 80-year-old vine Maderia Semillion with chardonnay and viognier. Skin and stalk fermentation, blending, crafting, lo-fi winemaking, clever mind of Andrew Wardlaw winemaker, and you’ve [...]